Recipe
Spinach-Avocado Smoothie
Blend up a smoothie brimming with 544 mg of calcium
In under five minutes, you can blend up a delicious green smoothie that's packed with veggies and calcium. You'll want to freeze a banana in preparation, but you can also whip up plenty of the Spinach-Avocado Smoothie and save it in the fridge for another calcium boost later.
544 mg Ca
Calcium
Ingredients | Serves 1
cup nonfat plain yogurt
cup fresh spinach
frozen banana
tablespoons water
teaspoon honey
avocado
frozen banana
tablespoons water
teaspoon honey
avocado
Preparation
Active Time 5 m
ONE EASY STEP
Combine yogurt, spinach, banana, avocado, water, and honey in a blender. Puree until smooth.
Nutrition Per Serving
Calories | 357 |
Total Fat | 8 g |
Saturated Fat | 2 g |
Cholesterol | 5 mg |
Calories | 357 |
Total Fat | 8 g |
Saturated Fat | 2 g |
Cholesterol | 5 mg |
Carbohydrates | 58 g |
Fiber | 8 g |
Total Sugars | 39 g |
Added Sugars | 6 g |
Protein | 18 g |
Sodium | 238 mg |
Potassium | 1295 mg |
Folate | 94 mcg |
Carbohydrates | 58 g |
Fiber | 8 g |
Total Sugars | 39 g |
Added Sugars | 6 g |
Protein | 18 g |
Sodium | 238 mg |
Potassium | 1295 mg |
Folate | 94 mcg |
Get More from Bone Matters®
Would you like more resources like the recipe above? We've got you covered.
If you haven't already, sign up for Bone Matters® to receive emails with calcium-rich recipes, exercises, scheduling reminders, and more.
Join Now